Saturday, July 16, 2011
Produce is becoming bountiful here at the Shoe household. Our garden is growing well and it will only be a matter of time before I'll be pulling out the canner, lots of jars, lids and various canning tools and beginning the annual ritual of staying up until all hours "putting up" vegetables (and maybe a few pears, too!). Thing is, right now, we mostly have an overabundance of cucumbers...and I'm not really sure what to do with them because they are not a variety that you can pickle:(
Any ideas or recipes that include cucumber? If so, send them my way because, Praise the Lord, my cup runneth over again...
this time with cucumbers:)